HOME |
Kitchen Charts |
Food Dictionary |
Cook's Corner
Always wanted to work from home, but didn’t know how? Well now you will know and have all the support, mentoring and training you need. Visit us for more information. This is the last stop on your quest to work from home.
Recipe Goldmineon
Tweet
3/4 cup vinegar
1 (4-inch) stick cinnamon
1 1/4 cups granulated sugar
Dash salt
6 to 8 cloves
The day before serving, drain syrup from pineapple. To a saucepan, add all ingredients; bring to boil. Refrigerate until serving time. Drain well. Serve ice cold with wooden picks.
Always wanted to work from home, but didn’t know how? Well now you will know and have all the support, mentoring and training you need. Visit us for more information. This is the last stop on your quest to work from home.
Recipe Goldmineon
TweetSpiced Pineapple Pickups
1 large can pineapple chunks3/4 cup vinegar
1 (4-inch) stick cinnamon
1 1/4 cups granulated sugar
Dash salt
6 to 8 cloves
The day before serving, drain syrup from pineapple. To a saucepan, add all ingredients; bring to boil. Refrigerate until serving time. Drain well. Serve ice cold with wooden picks.
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.