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Recipe Goldmineon
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This is one of the best appetizers I've ever had. Enjoy! :o)
Source: igourmet.com
1 whole Camembert
2 tablespoons butter, melted
1/2 cup sliced almonds
4 sliced apples
Lightly toasted French baguette
Heat the oven to 350 degrees F.
Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese. Bake in the oven for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
Serve surrounded with apple slices and baguette slices.
Always wanted to work from home, but didn’t know how? Well now you will know and have all the support, mentoring and training you need. Visit us for more information. This is the last stop on your quest to work from home.
Recipe Goldmineon
TweetBaked Camembert
Posted by LladyRusty at recipegoldmine.com 10/22/2001 9:23 amThis is one of the best appetizers I've ever had. Enjoy! :o)
Source: igourmet.com
1 whole Camembert
2 tablespoons butter, melted
1/2 cup sliced almonds
4 sliced apples
Lightly toasted French baguette
Heat the oven to 350 degrees F.
Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese. Bake in the oven for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
Serve surrounded with apple slices and baguette slices.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.