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Recipe Goldmineon
Tweet
Beat the 6 egg whites until stiff and fluffy. Add the reserved 1/2 cup confectioners' sugar. Fold the two mixtures together gently.
To use, heat 1/2 water and 1/2 milk and pour into heated mugs with a jigger of rum or brandy, a heaping teaspoon batter and a dash of nutmeg. Stir and serve.
You can store the remainder in a covered glass container in the refrigerator, but it is not quite as good if left for over 24 hours.
Always wanted to work from home, but didn’t know how? Well now you will know and have all the support, mentoring and training you need. Visit us for more information. This is the last stop on your quest to work from home.
Recipe Goldmineon
TweetTom and Jerry Batter
Beat 6 egg yolks for approximately 10 minutes until good and stiff. Pour in 1 pound confectioners' sugar slowly (keeping back 1/2 cup from the pound) and 1 teaspoon nutmeg. Beat until well mixed. Set aside.Beat the 6 egg whites until stiff and fluffy. Add the reserved 1/2 cup confectioners' sugar. Fold the two mixtures together gently.
To use, heat 1/2 water and 1/2 milk and pour into heated mugs with a jigger of rum or brandy, a heaping teaspoon batter and a dash of nutmeg. Stir and serve.
You can store the remainder in a covered glass container in the refrigerator, but it is not quite as good if left for over 24 hours.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.