HOME | Kitchen Charts | Food Dictionary | Cook's Corner



You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!

Recipe Goldmineon               facebook    

Chilled Raspberry Bavarian Cake

1 1/2 tablespoons unflavored gelatine
1/4 cup cold water
2 cups milk
2 eggs, separated
3/4 cup granulated sugar
1 teaspoon lemon juice
1 cup raspberries
1/2 cup heavy cream, whipped

Soften gelatine in water for 5 minutes.

Scald milk; add gelatine and stir until dissolved.

Mix egg yolks with sugar and gradually add hot milk. Cook over boiling water for 3 minutes or until mixture coats a spoon. Remove from heat and chill.

When mixture begins to thicken, add lemon juice and raspberries. Fold in stiffly beaten egg whites and whipped cream. Pour into springform pan and chill until firm. Unmold. Slice to serve.