|
|
|
|
|
|
1 (19.8 ounce) box Duncan Hines chewy fudge brownie mix
3 tablespoons vegetable oil
1 cup Eagle Brand sweetened condensed milk
1 (14 ounce) package miniature Almond Joy bars, coarsely chopped
1/2 cup toasted almonds
Heat oven to 350 degrees F. Grease a 9 x 13-inch baking pan.
Prepare mix according to brownie package directions, except only use 3 tablespoon
of vegetable oil. Pour into prepared pan. Pour and spread sweetened condensed
milk over the top. Sprinkle with chopped candy bars and toasted almonds. Bake
for 35-38 minutes. Let cool completely before cutting into 2 dozen bars.
Quick Recipe Links
American Regional ~
Appetizers ~
Baby Food ~
Barbecue ~
BBQ Guru ~
Beverages ~
Bisquick
Bread ~
Breakfast ~
Cake Mixes ~
Cakes ~
Camping ~
Candy ~
Candy Bar ~
Canning ~
Casseroles
Celebrity ~
Children's ~
Condiments ~
Cookies ~
Cowboy & Ranch ~
Crock Pot ~
Dessert ~
Diet ~
Dressing
Eggs & Cheese ~
Fish & Seafood ~
Fruit ~
Gifts in a Jar ~
Gravy ~
Grilling ~
Holiday ~
International
Jell-O ~
Meat ~
Meatless ~
Military ~
Nutella ~
Packet ~
Pampered Chef ~
Pasta, Rice & Beans ~
Pets ~
Pies~
Pizza
Pressure Cooker ~
Restaurant ~
Salads ~
Sandwiches ~
Sauces ~
School Cafeteria ~
Scratch ~
Seasonings
Side Dishes ~
Smoked ~
Snacks ~
Soup ~
Syrup ~
Tofu ~
Turkey Leftovers
