HOME |
Kitchen Charts |
Food Dictionary |
Cook's Corner
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
1/4 pound butter
4 green onions, chopped
2 medium tomatoes, diced
1/2 bell pepper, chopped
2 tablespoons flour
1 cup cream
1/3 cup cooking sherry
1 tablespoon Worcestershire sauce
2 pounds boiled, peeled shrimp
Salt and pepper to taste
Seasoned bread crumbs
In a large skillet, melt butter; add mushrooms and saute; add onions, tomatoes and pepper, simmer 10 minutes.
Stir flour into cream and add sherry and Worcestershire sauce; pour over vegetables. Add shrimp. Pour mixture into 8 (6 ounce) custard cups and top with bread crumbs.
Bake at 350 degrees F for 20 minutes or until brown.
Makes 8 mini casseroles.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Mini Shrimp Casseroles recipe
1/2 pound mushrooms, sliced1/4 pound butter
4 green onions, chopped
2 medium tomatoes, diced
1/2 bell pepper, chopped
2 tablespoons flour
1 cup cream
1/3 cup cooking sherry
1 tablespoon Worcestershire sauce
2 pounds boiled, peeled shrimp
Salt and pepper to taste
Seasoned bread crumbs
In a large skillet, melt butter; add mushrooms and saute; add onions, tomatoes and pepper, simmer 10 minutes.
Stir flour into cream and add sherry and Worcestershire sauce; pour over vegetables. Add shrimp. Pour mixture into 8 (6 ounce) custard cups and top with bread crumbs.
Bake at 350 degrees F for 20 minutes or until brown.
Makes 8 mini casseroles.
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.