HOME | Kitchen Charts | Food Dictionary | Cook's Corner



You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!

Recipe Goldmineon               facebook    

Hearty Fiesta Cassoulet recipe

1 pound angel hair pasta, uncooked
2 (14 1/2 ounce) cans tomatoes, diced
2 (15 1/2 ounce) cans black beans
2/3 cup frozen corn
9 ounces smoked sausage, thinly sliced
2 1/4 teaspoons garlic salt
1 teaspoon red pepper flakes (optional)
2 tablespoons grated jack cheese (optional)

In a large saucepan, combine pasta with all of the ingredients. Add 4 1/2 cans of water, using can from diced tomatoes as a measure. Stir well. Bring to a low boil, cover, reduce heat and simmer for 10 minutes.

To serve, ladle into soup or chowder bowls. Garnish with grated red pepper and jack cheese, if desired.

Makes 12 servings.