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Recipe Goldmineon
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6 Mexican green onions, trimmed
1 tablespoon fresh lime juice
1 tablespoon Worcestershire Sauce
1 tablespoon red vinegar
Salt and white pepper to taste
Cook onions in boiling water for 3 to 4 minutes. Drain; transfer to a suitable container. Add remaining ingredients and mix well.
Refrigerate and marinate 30 minutes before use. Grill if desired.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetEl Torito Marinated Mexican Onions
Source: El Torito Executive Chef Pepe Lopez6 Mexican green onions, trimmed
1 tablespoon fresh lime juice
1 tablespoon Worcestershire Sauce
1 tablespoon red vinegar
Salt and white pepper to taste
Cook onions in boiling water for 3 to 4 minutes. Drain; transfer to a suitable container. Add remaining ingredients and mix well.
Refrigerate and marinate 30 minutes before use. Grill if desired.
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No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.