HOME |
Kitchen Charts |
Food Dictionary |
Cook's Corner
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
Source: theneworleanschannel.com
1 fryer chicken (cut into 8 pieces)
Egg wash (2 raw eggs scrambled with 1 cup water)
3 cups all-purpose flour
Oil for deep-frying
Baquet's Brand Seasoning Spice
Wash and drain chicken pieces and season with seasoning spice. Pass through egg wash, draining off excess wash. Coat with white flour. Deep fry in oil heated to 350 degrees F for 15 minutes. Drain and serve.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetZachary's Creole Cuisine Famous Fried Chicken
Posted by GayleL at recipegoldmine.com - May 26, 2001Source: theneworleanschannel.com
1 fryer chicken (cut into 8 pieces)
Egg wash (2 raw eggs scrambled with 1 cup water)
3 cups all-purpose flour
Oil for deep-frying
Baquet's Brand Seasoning Spice
Wash and drain chicken pieces and season with seasoning spice. Pass through egg wash, draining off excess wash. Coat with white flour. Deep fry in oil heated to 350 degrees F for 15 minutes. Drain and serve.
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.