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Recipe Goldmineon
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1 tablespoon oil
1 pound boneless, skinless chicken breasts, cut into 1-inch chunks
2 tablespoons Santa Fe style spice blend (chili, cumin and garlic)
1 (14 1/2 ounce) can diced tomatoes
1 (11 ounce) can whole kernel corn
1 (14 1/2 ounce) can kidney beans
Heat oil in large skillet. Add chicken cubes. Cook for 5 to 6 minutes.
Stir in remaining ingredients; simmer, uncovered, 10 minutes.
Top with shredded Cheddar cheese, if desired.
Serve with cornbread.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetArizona Chicken Chili
Makes 4 servings.1 tablespoon oil
1 pound boneless, skinless chicken breasts, cut into 1-inch chunks
2 tablespoons Santa Fe style spice blend (chili, cumin and garlic)
1 (14 1/2 ounce) can diced tomatoes
1 (11 ounce) can whole kernel corn
1 (14 1/2 ounce) can kidney beans
Heat oil in large skillet. Add chicken cubes. Cook for 5 to 6 minutes.
Stir in remaining ingredients; simmer, uncovered, 10 minutes.
Top with shredded Cheddar cheese, if desired.
Serve with cornbread.
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No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.