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Sloppy Joes II

1 1/2 pounds ground beef or turkey
1 cup chopped celery
1/2 cup chopped onion
1 (12 ounce) bottle chili sauce
2 tablespoons brown sugar
2 tablespoons sweet pickle relish
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/8 teaspoon pepper
8 hamburger buns, split

In a large skillet, cook the beef, celery and onion over medium heat until meat is no longer pink; drain. Transfer to a 3-quart crock pot. Stir in the chili sauce, brown sugar, pickle relish, Worcestershire sauce, salt and pepper. Cover and cook on LOW for 3-4 hours or until flavors are combined.

Spoon 1/2 cup beef mixture onto each bun.