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Recipe Goldmineon
Tweet
26 ounces granulated sugar
9 ounces eggs (about 5 total)
26 ounces bananas, mashed
2 pounds all-purpose flour
4 tablespoons baking powder
2 teaspoons salt
1/2 teaspoon baking soda
8 ounces pecans or walnuts, chopped
3/4 cup milk
Cream margarine and sugar on medium speed for 5 minutes, using flat beater.
Add eggs to creamed mixture. Beat 2 minutes.
Add bananas. Beat 1 minute.
Combine dry ingredients and nuts. Add dry ingredients and milk to creamed mixture. Mix on low speed for 1 minute.
Divide batter evenly among four greased 9 x 5 x 2 3/4-inch loaf pans.
Bake at 350 degrees F for 50 minutes. Cut 16 slices per loaf.
Yields 64 servings.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Banana Nut Bread
10 ounces margarine26 ounces granulated sugar
9 ounces eggs (about 5 total)
26 ounces bananas, mashed
2 pounds all-purpose flour
4 tablespoons baking powder
2 teaspoons salt
1/2 teaspoon baking soda
8 ounces pecans or walnuts, chopped
3/4 cup milk
Cream margarine and sugar on medium speed for 5 minutes, using flat beater.
Add eggs to creamed mixture. Beat 2 minutes.
Add bananas. Beat 1 minute.
Combine dry ingredients and nuts. Add dry ingredients and milk to creamed mixture. Mix on low speed for 1 minute.
Divide batter evenly among four greased 9 x 5 x 2 3/4-inch loaf pans.
Bake at 350 degrees F for 50 minutes. Cut 16 slices per loaf.
Yields 64 servings.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.