HOME | Kitchen Charts | Food Dictionary



You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!

Recipe Goldmineon               facebook    

Margarita Sorbet

Posted by JBic at recipegoldmine.com 8/24/2001 5:41 pm

Makes about 8 servings

1 envelope unflavored gelatine
2/3 cup granulated sugar
2 cup cold water
3/4 cup lime juice
1/3 cup tequila
3 tablespoons triple sec

In saucepan, mix gelatin with sugar, blend in 1 cup of the water. Let stand 1 minute. Stir over low heat until gelatine dissolves completely. Stir in remaining water and rest of ingredients. Freeze in 9-inch pan until firm (4-5 hours) Process (1/2 at a time) in food processor until smooth. Freeze in pan until firm (about 2 hours).