HOME |
Kitchen Charts |
Food Dictionary
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
Makes about 8 servings
1 envelope unflavored gelatine
2/3 cup granulated sugar
2 cup cold water
3/4 cup lime juice
1/3 cup tequila
3 tablespoons triple sec
In saucepan, mix gelatin with sugar, blend in 1 cup of the water. Let stand 1 minute. Stir over low heat until gelatine dissolves completely. Stir in remaining water and rest of ingredients. Freeze in 9-inch pan until firm (4-5 hours) Process (1/2 at a time) in food processor until smooth. Freeze in pan until firm (about 2 hours).
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Margarita Sorbet
Posted by JBic at recipegoldmine.com 8/24/2001 5:41 pmMakes about 8 servings
1 envelope unflavored gelatine
2/3 cup granulated sugar
2 cup cold water
3/4 cup lime juice
1/3 cup tequila
3 tablespoons triple sec
In saucepan, mix gelatin with sugar, blend in 1 cup of the water. Let stand 1 minute. Stir over low heat until gelatine dissolves completely. Stir in remaining water and rest of ingredients. Freeze in 9-inch pan until firm (4-5 hours) Process (1/2 at a time) in food processor until smooth. Freeze in pan until firm (about 2 hours).
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.