cake recipe adjustments for high altitudes


		American Regional Recipes Appetizer Recipes Baby Food Recipes Barbecue Recipes BBQ Guru Recipes Beverage Recipes Bisquick Recipes Bread Recipes Breakfast Recipes Cake Mix Recipes Cake Recipes Camping Recipes Candy Bar Recipes Candy Recipes Canning Recipes Casserole Recipes Celebrity Recipes Children's Recipes Condiment Recipes Cookie Recipes Cooking for Two Recipes Cowboy & Ranch Recipes Crock Pot Recipes Dessert Recipes Dressing Recipes Egg & Cheese Recipes Fish & Seafood Recipes Fruit Recipes Gifts in a Jar Recipes Gravy Recipes Grilling Recipes Holiday Recipes International Recipes Jell-O Recipes Meat Recipes Meatless Recipes Military Recipes Nutella Recipes Packet Recipes Pampered Chef Recipes Pasta, Rice & Bean Recipes Pet Recipes Pie, Quiche & Tart Recipes Pizza Recipes Pressure Cooker Recipes Quantity Recipes Restaurant Recipes Salad Recipes Sandwich Recipes Sauce Recipes School Cafeteria Recipes Scratch Recipes Seasoning Recipes Side Dish Recipes Smoked Recipes Snack Recipes Soup Recipes Special Diet Recipes Syrup Recipes Tofu Recipes

Cake Recipe Adjustments for High Altitudes

Ingredient	3,000 Feet	5,000 Feet	7,000 Feet
Baking Powder Reduce for each teaspoon in recipe	Less 1/8 teaspoon	Less 1/8 to 1/4 teaspoon	Less 1/4 teaspoon
Sugar Decrease for each cup in recipe	Less 0 to 1 tablespoon	Less 0 to 2 tablespoons	Less 1 to 3 tablespoons
Liquid Increase for each cup in recipe	Add 1 to 2 tablespoons	Add 2 to 4 tablespoons	Add 3 to 4 tablespoons


		Gifts from Your Kitchen AAA-Recipes Forum Fun & Games Link Partners Share a Recipe Tell a Friend Contact Us