HOME |
Kitchen Charts |
Food Dictionary |
Cook's Corner
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
2 cups sour cream
1/4 cup lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons celery salt
1 tablespoon paprika
1 tablespoon salt
1/2 teaspoon pepper
2 cups dry bread crumbs
In large bowl, combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, salt and pepper. Dip each Cornish half into mixture. Coat with bread crumbs. Arrange in single layer in large shallow baking pan. Bake uncovered in preheated 350 degrees F oven for 45 minutes or until tender.
Serves 6.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Country Cornish
3 Tyson Cornish Hens, halved2 cups sour cream
1/4 cup lemon juice
2 tablespoons Worcestershire sauce
2 tablespoons celery salt
1 tablespoon paprika
1 tablespoon salt
1/2 teaspoon pepper
2 cups dry bread crumbs
In large bowl, combine sour cream, lemon juice, Worcestershire sauce, celery salt, paprika, salt and pepper. Dip each Cornish half into mixture. Coat with bread crumbs. Arrange in single layer in large shallow baking pan. Bake uncovered in preheated 350 degrees F oven for 45 minutes or until tender.
Serves 6.
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.