HOME | Kitchen Charts | Food Dictionary



You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!

Recipe Goldmineon               facebook    

Sesame Pork Strips

Posted by kdipaolo at recipegoldmine.com 6/11/01 11:14:02 am

1 tablespoon margarine or butter, melted
1 pound pork boneless top loin
1 1/4 cups Original Bisquick
1/3 cup sesame seed
1 teaspoon salt
1 teaspoon paprika
1 teaspoon ground mustard
2 eggs
2 tablespoons milk
2 tablespoons margarine or butter, melted
Sweet and sour sauce or mustard, if desired

Heat oven to 425 degrees F. Spread 1 tablespoon melted margarine in rectangular pan, 13 x 9 x 2 inches. Trim excess fat from pork; cut pork into 1/4-inch slices. Cut slices into strips 1/4 inch wide.

Stir together Bisquick, sesame seed, salt, paprika and mustard. Beat eggs and milk with fork. Dip pork strips into egg mixture; coat with sesame seed mixture. Place pork strips in single layer in pan. Drizzle 2 tablespoons melted margarine over pork.

Bake uncovered 30 to 35 minutes or until brown and crisp. Serve with sauce.

Makes 8 servings.