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Recipe Goldmineon
Tweet
3 tablespoons fat
1 teaspoon salt
1 cup sour cream
1 1/2 teaspoons paprika
1/8 teaspoon pepper
Roll pheasant pieces in flour and brown in fat in a Dutch oven. Season with salt, pepper and paprika. Add cream and cover. Let cook over low heat until the meat is tender - about 40 minutes.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetPheasant Paprika
1 pheasant, cut into serving pieces3 tablespoons fat
1 teaspoon salt
1 cup sour cream
1 1/2 teaspoons paprika
1/8 teaspoon pepper
Roll pheasant pieces in flour and brown in fat in a Dutch oven. Season with salt, pepper and paprika. Add cream and cover. Let cook over low heat until the meat is tender - about 40 minutes.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.