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Recipe Goldmineon
Tweet
1 chocolate crumb crust
1 (21 ounce) can cherry pie filling
1 can whipped cream topping
Stir half of ice cream in bowl with spoon to reach spreading consistency. Spread evenly in crust. Top with 1/2 of pie filling. Freeze until partially frozen - about 45 minutes. Stir remaining ice cream to spreading consistency. Spread over partially frozen pie filling in crust. Freeze until firm - at least 3 hours.
Just before serving, top with remaining cherry pie filling. Garnish with swirls of whipped cream topping.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetCherry Parfait Ice Cream Pie
1 quart vanilla ice cream, softened lightly1 chocolate crumb crust
1 (21 ounce) can cherry pie filling
1 can whipped cream topping
Stir half of ice cream in bowl with spoon to reach spreading consistency. Spread evenly in crust. Top with 1/2 of pie filling. Freeze until partially frozen - about 45 minutes. Stir remaining ice cream to spreading consistency. Spread over partially frozen pie filling in crust. Freeze until firm - at least 3 hours.
Just before serving, top with remaining cherry pie filling. Garnish with swirls of whipped cream topping.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.