HOME |
Kitchen Charts |
Food Dictionary
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Tweet
1 cup shredded natural Swiss cheese (4 ounce)
1/3 cup chopped onion
1/2 cup Bisquick
1 cup milk
1/8 teaspoon pepper
2 eggs
Heat oven to 400 degrees F. Grease a 9-inch pie plate.
Sprinkle bacon, cheese and onion in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes.
Makes 6 servings.
High Altitude (3500-6500 feet): Bake about 45 minutes.
1 Serving: 230 calories (135 calories from fat); 15 g fat (7 g saturated); 100 mg cholesterol; 430 mg sodium; 10 g carbohydrate (0 g dietary fiber); 13 g protein
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
Impossible Bacon Pie
12 slices bacon, crisply cooked and crumbled1 cup shredded natural Swiss cheese (4 ounce)
1/3 cup chopped onion
1/2 cup Bisquick
1 cup milk
1/8 teaspoon pepper
2 eggs
Heat oven to 400 degrees F. Grease a 9-inch pie plate.
Sprinkle bacon, cheese and onion in pie plate. Stir remaining ingredients until blended. Pour into pie plate. Bake 35 to 40 minutes or until knife inserted in center comes out clean. Cool 5 minutes.
Makes 6 servings.
High Altitude (3500-6500 feet): Bake about 45 minutes.
1 Serving: 230 calories (135 calories from fat); 15 g fat (7 g saturated); 100 mg cholesterol; 430 mg sodium; 10 g carbohydrate (0 g dietary fiber); 13 g protein
Terms of Use/Privacy Policy |
Link to Us |
Media Center |
Site Map |
Contact Us
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.