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Recipe Goldmineon
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Bake Time: 15 min.
1 1/2 pounds ground beef
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
2 packages (8 ounces each) refrigerated crescent rolls
Your favorite shredded cheese
1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup in the skillet.
2. Unroll 1 package crescent roll dough and press on the bottom and up the sides of a 9-inch pie plate. Press the seams to seal. Layer half the beef mixture and half the cheese in the pie plate. Repeat the layers. Unroll the remaining dough. Place the dough over the filling and press the edges to seal, if desired.
3. Bake at 350 degrees F for 15 minutes or until the crust is golden brown.
Makes: 6 servings
Recipe and photograph provided courtesy of Campbell's Kitchen - used with permission.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon

The whole family will fall in love with this hamburger
pie from the very first bite. So simple, so good, so
easy...you'll make it over and over.
Hamburger Pie
Prep Time: 15 min.Bake Time: 15 min.
1 1/2 pounds ground beef
1 can (10 3/4 ounces) Campbell's® Condensed Cream of Mushroom Soup (Regular or 98% Fat Free)
2 packages (8 ounces each) refrigerated crescent rolls
Your favorite shredded cheese
1. Cook the beef in a 10-inch skillet over medium-high heat until well browned, stirring often to separate meat. Pour off any fat. Stir the soup in the skillet.
2. Unroll 1 package crescent roll dough and press on the bottom and up the sides of a 9-inch pie plate. Press the seams to seal. Layer half the beef mixture and half the cheese in the pie plate. Repeat the layers. Unroll the remaining dough. Place the dough over the filling and press the edges to seal, if desired.
3. Bake at 350 degrees F for 15 minutes or until the crust is golden brown.
Makes: 6 servings
Recipe and photograph provided courtesy of Campbell's Kitchen - used with permission.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.