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Recipe Goldmineon
Tweet
1 cup hot water
1 (16 ounce) can whole cranberry sauce
1/2 cup chopped pecans
1 (8 ounce) carton sour cream
Dissolve gelatin in water. Break up cranberry sauce with fork, then add to gelatin. Add pecans. Fold in sour cream and put mixture into a 1-quart mold. Chill.
Yields 6 to 8 servings.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon
TweetCranberry Cream Salad
1 small box cherry gelatin1 cup hot water
1 (16 ounce) can whole cranberry sauce
1/2 cup chopped pecans
1 (8 ounce) carton sour cream
Dissolve gelatin in water. Break up cranberry sauce with fork, then add to gelatin. Add pecans. Fold in sour cream and put mixture into a 1-quart mold. Chill.
Yields 6 to 8 servings.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.