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12 dried, cored and seeded chiles*
3/4 tablespoon freshly ground cumin
1 tablespoon whole oregano
1 teaspoon garlic powder
1 teaspoon salt
* 10 pasilla and 2 ancho chiles is a good combination.
Place all ingredients in a food process or blender and grind until fine.
If you want it hotter, add cayenne pepper to taste.
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