Homemade "Maple" Syrup

1 cup granulated sugar
1 cup packed brown sugar
1/8 teaspoon salt
1 cup water
1/2 teaspoon maple flavoring or extract

Combine granulated and brown sugar in a saucepan. Add salt and water. Bring mixture to a boil. Remove from heat. Add maple flavoring or extract. Cool and serve.

NOTE: Use any combination of granulated and/or brown sugar as long as it is two parts sugar to one part water.