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Recipe Goldmineon
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Cooking Time: 15 mins
Cooling Time: 8 hrs marinating
Servings: 10
1/2 cup apple juice
1/4 cup apple cider vinegar
1/4 cup packed brown sugar
2 packets (3.98 ounces each) MAGGI Sofrito Seasoning Paste
(tomato, garlic, onion)
3 tablespoons MAGGI Seasoning Sauce
2 tablespoons hot sauce
1 tablespoon MAGGI Granulated Chicken Flavor Bouillon
2 teaspoons chili powder
3 pounds small chicken wing drummettes
PLACE apple juice, vinegar, sugar, sofrito, seasoning sauce, hot sauce, bouillon and chili powder in blender; cover. Blend until smooth.
PLACE chicken drummettes in a large bowl; pour marinade over chicken and mix well. Cover; refrigerate overnight (reserve marinade for basting).
PREHEAT grill with oiled racks. Grill chicken, turning occasionally, for about 10 minutes or until just cooked through. Brush with reserved marinade; continue grilling, turning chicken and basting often with more marinade, for about 5 minutes longer.
Recipe and photograph provided courtesy of Nestle and meals.com.
You don't have to be "lucky" to experience the personal freedom and financial success you're looking for. We are a team of experienced professionals who have been making money from home for years! Let us show you RISK FREE and with NO HYPE!
Recipe Goldmineon

These spicy, sweet and sour Barbeque Chicken Drummettes are easy
to make and perfect for grilling. The marinade adds unique and tasty
flavors that will make this a summer entertaining favorite.
Barbeque Chicken Drummettes
Preparation Time: 15 minsCooking Time: 15 mins
Cooling Time: 8 hrs marinating
Servings: 10
1/2 cup apple juice
1/4 cup apple cider vinegar
1/4 cup packed brown sugar
2 packets (3.98 ounces each) MAGGI Sofrito Seasoning Paste
(tomato, garlic, onion)
3 tablespoons MAGGI Seasoning Sauce
2 tablespoons hot sauce
1 tablespoon MAGGI Granulated Chicken Flavor Bouillon
2 teaspoons chili powder
3 pounds small chicken wing drummettes
PLACE apple juice, vinegar, sugar, sofrito, seasoning sauce, hot sauce, bouillon and chili powder in blender; cover. Blend until smooth.
PLACE chicken drummettes in a large bowl; pour marinade over chicken and mix well. Cover; refrigerate overnight (reserve marinade for basting).
PREHEAT grill with oiled racks. Grill chicken, turning occasionally, for about 10 minutes or until just cooked through. Brush with reserved marinade; continue grilling, turning chicken and basting often with more marinade, for about 5 minutes longer.
Recipe and photograph provided courtesy of Nestle and meals.com.
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No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.