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2 tablespoons red pepper, julienned
2 tablespoons green pepper, julienned
2 tablespoons onion, julienned
2 tablespoons scallion, chopped
1 teaspoon olive oil
6 flour tortillas
Grill all vegetables except scallions. Toss all with shrimp and olive oil. Wrap in tortillas and serve.
To serve, garnish with shredded lettuce, black olives and chopped tomatoes.
Serves 2.
TweetGrilled Pepper Shrimp Wrap recipe
1 (6 ounce) can shrimp, rinsed and drained2 tablespoons red pepper, julienned
2 tablespoons green pepper, julienned
2 tablespoons onion, julienned
2 tablespoons scallion, chopped
1 teaspoon olive oil
6 flour tortillas
Grill all vegetables except scallions. Toss all with shrimp and olive oil. Wrap in tortillas and serve.
To serve, garnish with shredded lettuce, black olives and chopped tomatoes.
Serves 2.
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No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.