Chili Cheese Ball

Yield: 6 servings

Ingredients

• 3 ounces cream cheese
• 8 ounces Velveeta cheese, shredded
• 1 tablespoon lemon juice
• 1 teaspoon chili powder
• 1/4 teaspoon garlic powder
• Dash of red pepper
• 1/4 cup chopped pecans
• 1 teaspoon paprika

Instructions

1. Combine softened cheeses, lemon juice, garlic powder and red pepper; beat with electric mixer until light and fluffy.
2. Stir in nuts.
3. Shape into a ball and sprinkle with mixture of chili powder and paprika.
4. Chill.