Appetizer Recipes
Bacon-Wrapped Shrimp Appetizers
Ingredients
- Jumbo or large shrimp
- Horseradish*
- Bacon
Instructions
- Clean and devein large or jumbo shrimp. Butterfly them up the back. Stuff with as much horseradish as you can get into them. Close them and wrap 1/2 slice bacon around each and close with wooden picks.
- Broil for a minute or 2, turn over and broil the other side until done.
Notes
* Use horseradish straight out of the jar.
Attribution
Posted by GourmetGal at Recipe Goldmine.