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This is one of the best appetizers I've ever had. Enjoy! :o)
Source: igourmet.com
1 whole Camembert
2 tablespoons butter, melted
1/2 cup sliced almonds
4 sliced apples
Lightly toasted French baguette
Heat the oven to 350 degrees F.
Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese. Bake in the oven for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
Serve surrounded with apple slices and baguette slices.
Baked Camembert recipe
Posted by LladyRusty at recipegoldmine.com 10/22/2001 9:23 amThis is one of the best appetizers I've ever had. Enjoy! :o)
Source: igourmet.com
1 whole Camembert
2 tablespoons butter, melted
1/2 cup sliced almonds
4 sliced apples
Lightly toasted French baguette
Heat the oven to 350 degrees F.
Place the Camembert on an oven-safe serving dish. Brush the top with butter and toss the nuts in the remaining butter. Scatter the nuts over the top of the cheese. Bake in the oven for 8 to 10 minutes, or until the cheese softens and the nuts are lightly toasted.
Serve surrounded with apple slices and baguette slices.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.