Beverage Recipes

Blue Lagoon

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Ingredients

  • 1 ounce dark rum
  • 3/4 ounce blue Curacao
  • 2 ounces light rum
  • 1 1/2 ounces pineapple juice
  • 1 1/2 ounces orange juice
  • 2 1/2 ounces sour mix
  • 1 1/4 ounces orgeat syrup
  • Crushed ice
  • 2 lemon slices

Instructions

  1. Blend liquors, juices, sour mix and syrup in a blender.
  2. Fill two 12 ounce glasses with crushed ice and pour blended liquid over ice.
  3. Garnish with lemon slice.
  4. Serve with straws.


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