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8 cups apple cider or apple juice
1 cup frozen raspberry juice concentrate, thawed
2 tablespoons granulated sugar
1 cinnamon stick
Combine all ingredients in 4-quart saucepan. Heat over medium heat, stirring occasionally, until mixture starts to simmer. Reduce heat and simmer 10 minutes. Remove from heat. Remove cinnamon stick. Serve warm.
Hot Raspberry Cider recipe
Source: University of Wisconsin - Wisconsin Nutrition Education Program Staff8 cups apple cider or apple juice
1 cup frozen raspberry juice concentrate, thawed
2 tablespoons granulated sugar
1 cinnamon stick
Combine all ingredients in 4-quart saucepan. Heat over medium heat, stirring occasionally, until mixture starts to simmer. Reduce heat and simmer 10 minutes. Remove from heat. Remove cinnamon stick. Serve warm.
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© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.
© Copyright 1999-2012 Recipe Goldmine™ | Trademark
No portion of this website may be reproduced without permission.