Beverage Recipes
Black Forest Mocha
Yield: 1 serving
Ingredients
- 2/3 cup hot brewed coffee
- 2 tablespoons HERSHEY'S Chocolate Syrup
- 2 tablespoons light cream
- 1 tablespoon maraschino cherry juice
- Whipped cream (optional)
- Maraschino cherry (optional)
Instructions
- In large mug, stir together coffee, Hershey's Chocolate Syrup, cream and cherry juice.
- Garnish with whipped cream and cherry, if desired.
- Serve immediately.
Attribution
Posted by Tiffany at Recipe Goldmine 2/6/2002 8:42 am.