Chocolate Swizzle Nog recipe

Makes 4 servings.

1 (14 ounce) can Eagle Brand Sweetened Condensed Milk
2 cups milk
1/2 teaspoon vanilla extract or peppermint extract
Whipped cream or whipped topping
2 tablespoons unsweetened cocoa powder

In medium-size saucepan, combine sweetened condensed milk, milk and cocoa. Heat through, stirring constantly. Remove from heat.

Stir in vanilla or peppermint extract. Serve warm in mugs; top with whipped cream or topping. Store covered in refrigerator.