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Beverage Recipes

Rio Grande Limeade

Source: Southern Living magazine

2 (12 ounce) cans frozen limeade concentrate, thawed
3 cups tequila
3 cups water
2 cups orange liqueur
1 cup fresh lime juice
Fresh lime slices for garnish, optional

Stir together ingredients.

Chill overnight. Serve over ice.

Makes 3 quarts.


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