Beverage Recipes

Amaretto

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Yield: 6 cups

Ingredients

  • 1 lemon
  • 3 cups granulated sugar
  • 2 cups water
  • 3 cups vodka
  • 3 tablespoons brandy
  • 2 tablespoons almond extract
  • 2 teaspoons vanilla extract
  • 1 teaspoon chocolate extract

Instructions

  1. Peel lemon, leaving inner white skin on fruit; reserve lemon for another use. Cut lemon rind into 2 x 1/4 inch strips. Combine lemon rind strips, sugar and water in medium saucepan. Bring to a boil; cover, reduce heat, and simmer 30 minutes.
  2. Remove from heat; remove and discard lemon rind strips. Cover and chill thoroughly. Add vodka and remaining ingredients to chilled mixture; stir well.
  3. Store in an airtight container at room temperature at least 1 week before serving.
  4. Use in any recipe calling for amaretto.


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