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Tortillas with Scallion Butter

4 tablespoons softened butter
2 tablespoons chopped scallions
1/4 teaspoon ground cumin
Pinch of salt
Pinch of pepper
4 taco-size flour tortillas

Mix butter, scallions, cumin, salt and pepper. Spread mixture on 1 side of tortillas; fold each tortilla in quarters. Place on a microwave-safe plate; cover with wax paper and microwave 1 minute, until warm. The tortillas can also be heated in the oven.

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