Bread Recipes
Biscuit Recipes
Sour Cream Biscuits
Posted by bettyboop50 at recipegoldmine.com 6/19/01 5:42:38 am
2 cups all-purpose flour
1/2 teaspoon salt
1/2 teaspoon baking soda
1 tablespoon baking powder
3/4 cup sour cream
1 tablespoon plus 1 1/2 teaspoons water
Mix together flour, salt, baking soda, and baking powder. Add sour cream and
mix to a soft dough. Add additional water if necessary. With well floured hands
shape dough into round biscuit shapes. Bake in a preheated 450 degree F oven
for 12 minutes.
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No portion of this website may be reproduced without permission.