Breakfast and Brunch Recipes

Apple Streusel Coffee Cake

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Yield: 6 servings

Ingredients

Cake

  • 2 cups Bisquick or Biscuit Baking Mix
  • 1 teaspoon ground cinnamon
  • 2/3 cup sweetened applesauce
  • 1 teaspoon vanilla extract
  • 1/4 cup granulated sugar
  • 1 egg
  • 1/4 cup vegetable oil

Streusel Topping

  • 1/4 cup Bisquick or Biscuit Baking Mix
  • 2 teaspoons firm butter
  • 1/2 teaspoon ground cinnamon
  • 2 teaspoons finely chopped nuts
  • 1/4 cup brown sugar, packed

Instructions

Cake

  1. Heat oven to 400 degrees F. Grease a 9-inch round cake pan.
  2. Mix all ingredients except Streusel Topping until moistened.
  3. Spread batter in pan; sprinkle with Streusel Topping.

Streusel Topping

  1. Mix all ingredients until crumbly.
  2. Bake until a wooden pick inserted in center comes out clean, about 20 to 25 minutes.

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