Breakfast and Brunch Recipes
Apple Streusel Coffee Cake
Yield: 6 servings
Ingredients
Cake
- 2 cups Bisquick or Biscuit Baking Mix
- 1 teaspoon ground cinnamon
- 2/3 cup sweetened applesauce
- 1 teaspoon vanilla extract
- 1/4 cup granulated sugar
- 1 egg
- 1/4 cup vegetable oil
Streusel Topping
- 1/4 cup Bisquick or Biscuit Baking Mix
- 2 teaspoons firm butter
- 1/2 teaspoon ground cinnamon
- 2 teaspoons finely chopped nuts
- 1/4 cup brown sugar, packed
Instructions
Cake
- Heat oven to 400 degrees F. Grease a 9-inch round cake pan.
- Mix all ingredients except Streusel Topping until moistened.
- Spread batter in pan; sprinkle with Streusel Topping.
Streusel Topping
- Mix all ingredients until crumbly.
- Bake until a wooden pick inserted in center comes out clean, about 20 to 25 minutes.