Andes Mint Surprise Cookies

1 (18.25 ounce) box white or yellow cake mix *
2 eggs
1/3 cup vegetable oil
30-36 individual Andes mints, unwrapped

Heat oven to 350 degrees F.

With a spoon, mix cake mix, eggs and oil together in a bowl. Flatten a ball of dough around a chocolate mint. Make sure candy is completely covered with dough.

Bake 8-12 minutes or until light golden brown around edges. Remove cookies and place on nonstick rack to cool.

Makes 30-36 cookies.

* Chocolate cake mix can be used, but increase vegetable oil from 1/3 cup to 1/2 cup.