Banana Cake

Ingredients

• 2/3 cup shortening
• 1 1/2 cups granulated sugar
• 2 eggs, separated
• 4 tablespoons sour milk*
• 1 teaspoon baking soda
• 2 cups all-purpose flour
• 1 teaspoon vanilla extract
• 1 cup bananas, mashed

* To make milk sour, add 1 teaspoon vinegar.

Instructions

1. Cream shortening and sugar. Add egg yolks.
2. Combine sour milk and baking soda and set aside.
3. Add flour to sugar-shortening mixture.
4. Add milk mixture. Stir.
5. Add vanilla extract and bananas.
6. Beat egg whites and fold into mixture.
7. Bake in well-greased 9-inch square baking dish for about 45 minutes at 350 degrees F.