Snickers Ice Cream recipe

5 Snickers bars
1 (10 ounce) package miniature marshmallows
1 can sweetened condensed milk
1 pint half-and-half or 1 can Milnot milk

Melt candy; add sweetened condensed milk and marshmallows. Blend until almost smooth. Add half and half or Milnot. Pour into a gallon freezer. Add more milk to fill, then freeze according to freezer directions.

You may substitute 5 Milky Way candy bars for the Snickers candy bars.