Casserole Recipes
Vegetable Casserole Recipes
Baked Potato Casserole
Posted by kdipaolo at recipegoldmine.com May 20, 2001
8 cooked, peeled and diced potatoes
1 pound American cheese, sliced in strips
1 cup mayonnaise
1/2 cup chopped onion
Salt and pepper to taste
1/2 pound fried bacon, chopped
Combine first four ingredients. Place in 9 x 13-inch pan. Top with bacon.
Bake 1 hour at 325 degrees F.
Serves 12.
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No portion of this website may be reproduced without permission.