Restaurant and Clone Recipes
Restaurant Recipes B
Bennigan's Potato Wedges
Posted by LladyRusty at recipegoldmine.com - May 4, 2001
Source: CopyKat.com
NOTES: Use the hulled out potatoes for some mashed potatoes.
4 medium baking potatoes
1/2 cup shredded Colby cheese
4 tablespoons Oscar Meyer Bacon Bits
1 bunch green onions
1/2 cup sour cream
Heat oven to 350 degrees F.
Wash potatoes very well, score them with a knife and bake in an oven for
one hour.
Remove potatoes and allow them to cool so that you can handle them.
When potatoes are cool, cut them in half and scoop out the "meat" of the
potato. Be sure to leave at least 1/4 inch of meat on the skin.
Spray a baking dish with Pam and place the scooped out halves in the pan.
Sprinkle the potatoes with cheese, and bacon. Place the potatoes in a 350 degree
F oven for 5-10 minutes, or until the cheese has melted.
Remove from oven. Chop the tops of the green onion off, and sprinkle them
on the potatoes. Serve with sour cream.
Servings: 2
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