Castaldi's Pasta Mamma Lena

Posted by LladyRusty at recipegoldmine.com 6/12/01 2:23:30 pm

Source: Chef Gerard Cox - Castaldi's - 13 News Lunchbreak Wednesday August 2, 2000

Sauce:
Heavy cream
Chicken stock
Marsala wine
Thyme
Rosemary
Romano and Parmesan cheeses

Other ingredients:
Grilled chicken strips (1 chicken breast worth)
Sauteed shrimp (3 to 6 medium)
Sauteed pancetta (1/4 cup)
Penne pasta

Saut in buttered olive oil (a mix of olive oil and clarified butter).

Prepare pasta according to directions on box. Pre-grill chicken breast and slice into strips. Saute shrimp in hot saute pan along with Pancetta.

Sauce: Castaldi's keeps its sauce measurements "secret," so our best advice is to prepare your favorite cream sauce according to directions. They did share the secret ingredients! Add sauce, chicken, and pasta to saute pan. Toss to coat. Serve and enjoy!