Restaurant and Clone Recipes
Restaurant Recipes C
Chocolate Cottage Chocolate Martinis
Posted by GayleL at recipegoldmine.com 3/3/2002 9:48 pm
Source: wbrc.com
This recipe was prepared by Chef Bob from the Chocolate Cottage in Oneonta.
4 cups milk
2 cups granulated sugar
1/2 cup cornstarch
4 eggs
2 egg yolks
1/4 cup (1/2 stick) butter
1 cup chocolate
Mix milk and 1 cup sugar in a pot. Bring to a boil. Mix the other cup sugar,
cornstarch, eggs and egg yolk in a bowl. Pour some of the boiling milk into
the bowl and whisk. Put back into pot and cook 2-3 minutes. Add butter and chocolate.
Serve chilled in martini glasses with a cherry.
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