From the Bayou Mini Jalapeno Muffins

Posted by GayleL at recipegoldmine.com 9:30:59am 3/30/03

Source: tribnet.com

1 cup flour
1/4 cup granulated sugar
1 1/4 cups yellow cornmeal
2 teaspoons baking powder
1/4 tablespoon salt
2 eggs
3/4 cup milk
2/3 cup pickled jalapenos, drained and pur ed
2 tablespoon honey

Heat oven to 375 degrees F. Grease a 24-cup mini muffin pan with a nonstick spray.

In a large bowl, combine flour, sugar, cornmeal, baking powder and salt.

In a separate bowl, beat the eggs with the jalapenos, milk and honey. Add the dry mixture slowly to the wet mixture. If desired, add a little of the jalape o liquid to make it nice and spicy.

Spoon the batter into the sprayed muffin tin. Bake for 10 to 12 minutes.

These are wonderful drizzled with creamed honey and butter.