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Posted by CookinMom at recipegoldmine.com May 21, 2001
Source: Mickey's Gourmet Cookbook - Liberty Tree Tavern, Magic Kingdom
Yield: 1 quart
4 cups lemon sherbet
1 cup frozen lemonade concentrate, thawed
3 cups warm water
Ice cubes
Lemon slices
Place sherbet in mixing bowl. Using mixer on low, add lemonade concentrate and water. Mix well, 5 minutes.
Refrigerate. Serve in tall glasses with ice and garnish with lemon slices.
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