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Posted by LladyRusty at recipegoldmine.com
Source: wbrz.com - from Piccadilly Cafeteria
1 cup sugar
1/4 cup applesauce
2 eggs, beaten
1 teaspoon vanilla extract
1 teaspoon cinnamon
12 cup chopped nuts (optional)
1/2 cup vegetable oil
2 jars baby food carrots
1 1/4 cups flour
1 teaspoon baking soda
1/2 teaspoon salt
Icing:
1/4 cup soft margarine
1 1/2 cups powdered sugar
3 ounces light cream cheese
1 teaspoon vanilla extract
Heat oven to 350 degrees F.
In a large bowl, mix all carrot bar ingredients and nuts together. Bake in
9 x 13-inch lightly greased and floured pan for 25 - 30 minutes. While bars
bake, mix icing. When bars are baked, cool, spread with icing or sprinkle with
powdered sugar. Cut into bars. Share with friends.
Servings: 4
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