Planet Hollywood Mexican Rice recipe

2 cups rice
1/4 cup tomato pur�e
1/4 cup carrots
1/4 cup yellow onions
3 1/2 cups chicken stock
1/4 cup red peppers
1/4 cup green peppers
1/4 cup butter
1 teaspoon cumin
1 teaspoon garlic, crushed
1 teaspoon salt

Heat skillet to 350 degrees F. Add oil, yellow onions, carrots and rice. Saut� 3 minutes until onions begin to turn translucent. Add tomato pur�e, garlic, green and red peppers, cumin. Stir until blended. Add chicken stock. Stir and level rice out. Close lid, reduce temperature to 125 degrees F and let simmer for 20 minutes.

Fluff rice to ensure doneness. If more cooking time is required, close lid and check again in 5 minutes.