Restaurant and Clone Recipes
Restaurant Recipes T
The Lady and Sons 7-Minute Frosting
Posted by GayleL at recipegoldmine.com 10:14:18pm 2/26/03
Source: msnbc.com - The Lady and Sons Just Desserts published by
Simon and Schuster
1 1/2 cups granulated sugar
1/4 teaspoon cream of tartar or 1 tablespoon white corn syrup
1/8 teaspoon salt
1/3 cup water
2 egg whites
1 1/2 teaspoon pure vanilla extract
Place sugar, cream of tartar or corn syrup, salt, water and egg whites in
the top of a double boiler. Beat with a hand-held electric mixer for 1 minute.
Place pan over boiling water, being sure that boiling water does not touch the
bottom of the top pan (if this happens, it could cause your frosting to become
grainy). Beat constantly on high speed with electric mixer for 7 minutes. Beat
in vanilla extract, and frost top and sides of cake.
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