Veranda Restaurant Honey Mustard Dressing

Posted by Gayle at recipegoldmine.com on 1/19/2002 8:57 am

Source: Veranda Restaurant, Ft. Myers, Florida

1/4 cup yellow onion, minced
2 tablespoons chopped parsley
3 cups mayonnaise
2 tablespoons Gulden's Spicy Brown Mustard
2 tablespoons cider vinegar
1/4 cup honey
Dash of salt

Mix all ingredients thoroughly and chill. Makes 3 cups dressing.